TRIP + PLATE + 365 days
Nestled in the heart of Sindang-dong, Seoul, SIMIBE (시미베) has quickly become a go-to destination for those seeking a refined yet approachable izakaya experience. With its sleek interior, inventive menu, and attentive service, SIMIBE offers a modern twist on traditional Japanese dining, making it a standout spot for both casual nights out and special occasions. … Read more
For those craving a laid-back weekend escape filled with craft beer, barbecue, and mountain air, Kraemerlee Brewery in Gapyeong is a destination that checks all the right boxes. Located along a peaceful stretch of Cheonggun-ro, this independent brewery offers a unique mix of traditional European brewing expertise and local Korean flair. Founded by brewers who … Read more
Tucked away in the student-filled streets of Imun-dong, Seoul, Marugi has built a reputation as one of the best Japanese ramen restaurants in the Dongdaemun area. Its proximity to Hankuk University of Foreign Studies makes it especially popular among college students and young professionals, but its fame has spread well beyond the local neighborhood thanks … Read more
If you’re looking for a tranquil dining experience that blends traditional Korean flavors with scenic surroundings, Samgaksan Meoru House (삼각산 머루집) in Gapyeong, Gyeonggi-do should be at the top of your list. Located in Seorak-myeon near the foothills of Samgaksan (also known as Bukhan Mountain), this unassuming restaurant offers an authentic countryside-style meal that has … Read more
Gimbap Cheonguk (김밥천국) near Apgujeong Station isn’t just another Korean fast-food chain—it’s a place that holds stories, laughter, and a touch of nostalgia. For many Seoulites, especially those who spent their youth enjoying the nightlife of Hongdae, Itaewon, and occasionally Gangnam, this humble eatery was a dependable stop for hot soup and honest carbs after … Read more
Tucked away near Jegidong Station and the historic Gyeongdong Market, Gyeongdong Hanwoo Butcher Restaurant (경동한우) has become a go-to destination for meat lovers in Seoul. Though Gyeongdong Hanwoo’s name suggests a specialty in premium Korean beef, it is the marinated pork ribs that have earned a reputation among locals as the real standout dish. With … Read more
If you’re looking for a hearty and revitalizing meal in the middle of busy Seoul, Hanbang Daega Samgyetang (한방대가 삼계탕) in Gangnam is the perfect place. Located just a 5-minute walk from Exit 4 of Gangnam Station, this long-standing restaurant has been serving comforting bowls of traditional Korean ginseng chicken soup since 1995. With over … Read more
If you’re exploring Seoul beyond the mainstream tourist spots, Yongmun Market in Yongsan District offers a genuine slice of local life. With over 50 years of history, this traditional market emerged organically around the time of Korea’s liberation and the Korean War and has remained a beloved spot for locals ever since. The Origin of … Read more
A Classic Taste of Seoul’s Fiery Side If you’re wandering through Seoul City Hall, Gwanghwamun, or Insadong, you’re already in the neighborhood of a true Seoul staple: Mugyodong Yujeong Nakji, a restaurant famous for its spicy stir-fried octopus (nakji-bokkeum/낙지볶음). Originally located in the traditional restaurant alley of Mugyodong, the restaurant has now settled into a … Read more
If you’re craving a taste of Germany in the middle of Seoul, Sausage House Yongsan Branch might just be your next go-to spot. Located at the entrance of Yongmun Market in Yongsan-gu, this long-standing local favorite has been serving up authentic German-style sausages for over 20 years. While many people associate the original Sausage House … Read more